eating facility"KAICHUEN"
menu list
｜SEA FOOD AND RICE ｜SEA FOOD ON RICE ｜CRAB｜A LA CARTE DISH ｜
sea food and rice
"FUNAIWAI"
seven kinds of fried fish with rice and soup ￥1,570
"HOURYOU"
nine kinds of fried fish with rice and soup ￥2,100
Not available in Winter
"TOUDAI"
five kinds of raw fish with rice and soup ￥1,570
"ISARIBI"
seven kinds of raw fish with rice and soup￥2,100
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"MINI KAISEKI"
A SEVEN-COURSE DISH
￥3,990
Raw fish , fried fish , TEMPURA , soup and so on .
The seven dishes change daily.
(Not available from November to march)
COURSE MENU(For groups of 2+)
Please reserve by two days ago.
"JIZAKANA GOZEN" ¥2,630
"OMAKASE OSAKANA GOZEN"
¥3,670
"HANA GOZEN" ¥5,250
sea food on rice
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"KAISENDON SET"
eleven kinds of raw fish on rice , with soup
"FUNE" Small size…￥1,360
"UMI" Large size…￥1,890
Type of seafood will change by the season and the day.
"IKA DON"
sliced raw squid on rice, with soup
￥840
"TEN DON"
Tempura on rice, with salad and soup
￥1,570
"AMAEBI DON"
raw shrimp on rice, with soup
￥1,360
salad of seafood
￥1,260
"AMAEBI KAKIAGE DON"
fried shrimp on rice, with soup 		￥1,360
"UNI EBI DON"
raw shrimp and sea urchin on rice, with soup 		￥2,410
"UNI KANI DON"
crab and sea urchin on rice, with soup
(Not available from June to September) 		￥2,620
"IKURA DON"
salmon roe on rice, with soup 		￥2,620
"NAMAUNI DON"
sea urchin on rice, with soup 		￥3,150

We will prepare any seafood purchased in our market.

crab menu
"KANI ZOUSUI"
crab soup with rice
￥1,050
"KANITAMA DON"
crab and egg on rice, with soup
￥1,570
"YAKI KANI"
grilled crab
￥1,470
"KANI SASHI"
raw crab
￥1,360
"KANI NABE"
Earthen Pot of Crab, and soup with rice
￥4,720
(per person)
For groups of 2+
"KANI TEMPURA"
TEMPURA of crab 		￥1,570
"KANI MISO"
crab miso		 ￥630
"YUKANI"
boiled crab		 about ￥2,500
Not available from June to August
crab salad
￥1,570
"KANI EBI DON"
crab and raw shrimp on rice, with soup
￥1,570
"UNI IKURA DON"
salmon roe and sea urchin on rice, with soup 		￥2,940
"KANI IKURA DON"
crab and salmon roe on rice, with soup 		￥2,410
CRAB COURSE DISHES (Available from November to March)
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"KANI FULL COURSE"
a seven-course dish of crab
From ￥8,400(Per person)
For groups of 2+

"JIMONO KANI FULL COURSE"
special course dish of crab
From ￥18,900(Per person)
For groups of 2+

"IKEGANI"
crab in our market
we will prepare any crab purehased in our marke(raw crab, grilled crab, boiled crab, etc)
-The price will rise about 40%
special raw crab
"HANASAKI"
a la carte dish
Raw fish platter
From￥2,100(Per parson)
For groups of 2+
Please order according to the number of people or the budget.
grilled fish
grilled fish in earthen pot
(reservation necessary)
sliced raw sea bream
sliced raw squid
sea bream's head grilled with salt
stewed sea bream's head
(There is a change to Yellowtail etc. according to the season. )
ear shell steak
grilled ear shell
fried Scorpionfish
sailfin sandfish grilled with salt
stewed Scorpionfish
stewed Flathead flounder
sauteed scallop with butter
raw shrimp
blowfish baked in hot pebbles
 
OTHERS
rice and soup ￥310
A LA CARTE DISH 　- The price will change by the season and the day.
"SAZAE"
turban shell (raw turban shell or cooked in the shell)		 about ￥900
"SHIROIKA,AKAIKA"
squid(sliced raw) 		about ￥1,000
"AMAEBI,SHIROEBI"
shrimp（raw or grilled with salt）		 about ￥1,000
"UNI"
paste of sea urchin (raw) 		about ￥1,800
"AWABI"
ear shell(sliced raw or stake)		 about ￥3,500
"SIROKISU,NIKISU"
White fish
(grilled with salt or TEMPURA)		 about ￥800
"HATAHATA"
White fish
(grilled with salt or fried)		 about ￥800
"KURUMA EBI"
prawn
(grilled with salt or TEMPURA)		 about ￥1,000
"HAMAGURI"
clam(grilled with salt or steamed with SAKE) 		about ￥1,000
"KAREI"
flatfish(fried or boiled)		 about ￥1,000
"ANAGO"
conger eel(TEMPURA)		 about ￥700
"AMAEBI KAKIAGE"
shrimp(fried with small shrimp)		 about ￥900
"MEITAKAREI"
flatfish(fried)		 about ￥1,000
"HIRAME"
flatfish(boiled)		 about ￥1,200
"KASAGO,MEBARU"
[Scorpionfish,Rockfish]
White fish(fried or boiled)		 about ￥1,500
"TAI NO KABUTONI"
stewed sea bream's head		 about ￥1,500
"AKAME-FUGU NO ISHIYAKI "
blowfish baked in hot pebbles		 about ￥1,890
DRINKS
SAKE(large) ￥780
SAKE(small) ￥420
SAKE with fugu fin ￥730
Non alcoholic beer ￥360
cold SAKE ￥1,050
beer(bottle) ￥520
beer(glass) ￥570
orange juice or cold tea ￥210
japanese cocktail with water ￥420
japanese cocktail with ice cubes ￥520
We will prepare any seafood purchased in our market!
Menu and prices may sometimes change.
｜SEA FOOD AND RICE ｜SEA FOOD ON RICE ｜CRAB｜A LA CARTE DISH ｜
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